Some delicious Schweddy Double Chocolate Pecan Bourbon Balls for your holiday pleasure!
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Home Brew
Whipping up another batch of delicious Kombucha, Blackberry & Ginger this time!
Read MoreI promised you Brunch
And I at least *try* to deliver 😘 This started out as a craving for Eggs Benedict, and it devolved from there. Like it usually does, but hey at least I’m consistent! 🤷♀️ Mini croissants are just the cutest damn things, and ridiculously easy to eat too, here I’ve gone Mexican (Happy Dia de los…
Read More💀 Dead Inside 💀
Growing up you’re told not to play with your food. Those people are clearly dead inside, which, come to think of it, is the perfect name for this cocktail 🦇 This actually started as a “Black Betty”, but you know me, it quickly deviated into this (OMG) so delicious sipper! 2 oz Repasado .5 oz…
Read MoreJe ne sais quoi…
Yeah, no clue what this. I mixed up some things I was craving and (thankfully 🙏) it works! Ooooh, but as I’m thinking about it (while drinking it natch 😉), I’ve decided to dub this the “Bittersweet Symphony”. When I first peaked in the pantry at the liquor shelf, I was all Gin, Campari &…
Read MoreGetting into the Spirit of things
It’s that time of year. The weather is changing (kind of), the days are shorter, pumpkin spice abounds, and ghosts and goblins are coming forth. To help get into the Spirit of the season, I give you the Samhain Sip 2 oz Bourbon (Makers Cask Strength) 2 oz Pomegranate juice 1 oz Chambord .5 oz…
Read MoreA New York State of Mind
For some reason I always think that Fall is the perfect time of year to be in New York, though I’ve only been in the Spring. I should do something about that when this pandemic eases. But moving on, since it’s Fall (88 degrees though it may be) and it’s Friday, for this Happy Hour,…
Read MoreBluebird
I’m fairly certain that, your first day back at work after a 3 week vacation, a cocktail (or 2, or 3…) is mandatory. For sanity’s sake. My liver though…well it’s always been a wuss. 😉 I was watching the ACM’s the other night and Miranda Lambert was performing a song of hers that I love…
Read MoreA Blasphemous Brunch
Well, It’s Sunday again, so you know what that means – the best meal ever, BRUNCH! Today’s brunch is brought to you by both Gluttony, and a Benediction cocktail 😉 I don’t really have that much of a sweet tooth, but when I do, I really do. This is a take on the savory strata…
Read MoreDoes this make me look Bougie?
I’ve (finally) settled on my namesake cocktail 🥂 I give you the Bougie Boozy Broad! I guess I’m feeling nostalgic since my birthday is coming up in 15 days. Galliano was pretty popular back in the 70s and today it popped into my head that I needed a bottle, so I grabbed one. But what…
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